Skip to product information
Excellent 4.8

Creative Double-Ended Pastry Mold

Creative Double-Ended Pastry Mold

  • 🥩 Precise Fat Trimming
  • ✨ Clean & Controlled Cuts
  • ✋ Comfortable Ergonomic Grip
  • 🛡️ Durable Everyday Design
 

BUY MORE & SAVE MORE

PAY WITH
 
Creative Double-Ended Pastry Mold

Creative Double-Ended Pastry Mold

Regular price $13.99
Regular price $13.99 Sale price $29.99
SAVE 53% Sold out
View full details
A grandmother and child making decorative pastries together
Double-Ended Pastry Mold

Beautiful Pastries Start With One Press

Give homemade dough a decorative finish, then add your favorite toppings.

Unshaped portions of dough
Before
Patterned pastries with fruit toppings
After
Start Your Next Baking Day

When Shaping Takes All the Fun Out

Sticky dough and awkward tools can slow down a simple baking project.

Dough sticking inside a pastry mold

Dough That Won’t Release

Cleaning dough from a detailed mold

Fiddly Cleanup

An old worn baking mold

Worn-Out Tools

Shaping small pastries individually by hand

Too Much Shaping by Hand

From Plain Dough to a Pretty Finish

See the shaping step in action.

Demonstration of the double-ended pastry mold
Pressing the mold into dough

Press to Add the Pattern

Let the mold do the decorative shaping.

Close-up of the white pastry mold

A Simple Tool to Handle

A compact shape for hands-on home baking.

Decoratively shaped pastries

Make the Finish Your Own

Bring out the pattern with colorful toppings.

Bring More Creativity to Baking
Three illustrated stages of shaping dough with the mold
A small step with a lovely result

Prepare. Position. Press.

Add a decorative shape without learning to pipe intricate details.

  • Hands-on and simple
  • Less manual shaping

More Ways to Enjoy Your Mold

Try different doughs, colors, and finishing touches.

Decorative mooncakes

Mooncakes

Patterned mung bean cakes

Mung Bean Cakes

Chinese yam cakes

Yam Cakes

Colorful snow skin mooncakes

Snow Skin Treats

Homemade decorative desserts

Your Own Dessert Ideas

Homemade pastries topped with fresh fruit

Make Something Lovely at Home

Turn a quiet afternoon into a little baking project worth sharing.

Little Details That Fit Home Baking

From finishing your treats to putting the tool away.

Choose Your Mold

Product Details

A closer look before you choose.

Product
Double-Ended Pastry Mold
Use
Decorative Dough Shaping
Material
ABS
Color
White
Size
Approx. 1.8 × 2.2 in
Weight
Approx. 1.1 oz
The white pastry mold beside finished pastries

Shop With the Details You Need

Clear Return Information

Check the return terms before placing your order.

Read Our Policy

Help With Your Order

Find the right contact information for shopping support.

Shipping Details Up Front

Review delivery information for your destination.

Shipping Policy

A Few Things Before You Bake

Quick answers about using the mold.

Do I need decorating experience?
Start with a dough suitable for molding. Position the patterned end, press, and carefully lift it away.
What helps the dough release?
A light dusting of cornstarch may help. Dough texture also affects release, so test a small portion first.
How many patterned ends are there?
There are two. Turn the mold over to choose the other decorative end.
Ready to Make Your Own?